Looking for something a little different to make for the holidays? This Pineapple Upside Down Bundt Cake is super easy to make and everyone will love it!
This is so much easy to make then you’d think. It’s one of my most popular recipes and I get requests for it all the time. When you serve this at your next gathering your guests will think it’s delicious!
I made this the other day when we had friends over and everyone thought it was amazing! This can also make a great homemade Christmas gift. Homemade gifts are the best because they are made with love.
My kids like to make Christmas gifts for our friends and neighbours at Christmas time and deliver them. It gives them such pride to make things themselves they can give to people.
I hope you enjoy this recipes as much as we did.
Pan release recipe:
Equal parts flour, vegetable oil, shortening. Blend together.
To Make this Recipe You’Il Need the following ingredients:
1/2 Cup butter (1 stick), melted
1/2 Cup packed brown sugar
1 Can pineapple rings in 100% juice (reserve the juice)
1 Jar maraschino cherries
1 Box yellow or pineapple cake mix
1 4-serving box instant vanilla pudding
Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.