Easy Quiche Recipe


1 refrigerated pie crust

6 large eggs

3/4 cup milk or cream

3/4 teaspoon salt

1/4 teaspoon black pepper

1 cup cooked ham chopped

1 1/2 cups shredded cheese divided

3 tablespoons green onions


Preheat oven to 375 degrees F.

Unroll pie crust and press into a 9″ pie plate, crimping the top edges if desired.

In a large bowl, whisk together eggs, milk, salt and pepper.

Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. Sprinkle remaining 1/2 cup cheese on top of egg mixture.

Bake for 35-40 minutes until the center is completely set. Let cool for 5-10 minutes before slicing and serving.

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